please read all the faq before registering. making tempeh | sunday, october 26, 2025 | 1 - 3 pm fermenting hot sauce | sunday, november 2, 2025 | 1 - 3 pm making miso | sunday, november 16, 2025 | 1 - 3 pm intro to kombucha brewing | sunday, december 14, 2025 | 1 - 3 pm making kimchi | sunday, january 18, 2026 | 1 - 3 pm
